Vegan Peanut Butter Espresso Cookies

Name: Vegan Peanut Butter Espresso Cookies
Prep time: 25 min
Cook time: 30 min
Total time: 25 min
Yield: 2
Ingredients: Cookies; ½ cup coconut oil, , melted; ¾ cup creamy peanut butter; ½ cup granulated sugar; ½ cup dark brown sugar; 1 teaspoon pure vanilla extract; 1 tablespoon white vinegar; 1 teaspoon baking soda; 1 ¾ cup unbleached all-purpose flour; 1 ½ teaspoon baking powder; ¾ teaspoon kosher salt; 1 tablespoon espresso powder; Sugar Espresso Mix; Chocolate Espresso Drizzle; 8 oz. dark chocolate chips, (I like 62%); 2 tablespoons coconut oil

Serves 225 mins prep30 mins cook

A twist on the classic Peanut Blossom Cookies, these Vegan Peanut Butter Espresso Cookies are rich, crunchy and delicious. Vegan peanut butter and espresso cookies are drizzled with a chocolate espresso glaze that makes the cookies sing!

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Vegan Peanut Butter Espresso Cookies

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