Valentine's Day White Chocolate Chex Mix

0 Toss together the chex cereal, cheerios, pretzel twists, peanuts and Valentine’s Day M&M’s in an extra large mixing bowl.
1 Pour the mix onto a large rimmed baking sheet.
2 Melt the white chocolate melting chips. Place the chips in a microwave safe-bowl and heat on high power for 60 seconds. Stir well to finish melting and smoothing out the chocolate. (If any large chunks remain, melt for another 15 seconds and stir, stir, stir until the chocolate is melted and smooth. Keep an eye on it because white chocolate burns easily.)
3 Drizzle the melted white chocolate over the cereal mixture immediately.
4 Sprinkle the sprinkles on top of the white chocolate to ensure they stick properly.
5 Use a spoon, rubber spatula or clean hands to mix and toss the mixture to evenly distribute the white chocolate before it sets. Work quickly because the chocolate sets up faster than you might imagine.
6 Let the mixture rest for 15-30 minutes so that the white chocolate can finish cooling and setting.
7 Use your hands to break up any large chunks of the mixture.
8 Add the cookies into the mixture, placing them sporadically throughout. You can stir gently to combine, but keep in mind that the cookies can and will crumble if you're too rough with them.
9 Transfer to a large serving bowl, and enjoy!