Top gyros, salads, chicken and more with this homemade Tzatziki Sauce recipe. Studded with chunky cucumbers, this creamy sauce is tangy without being overpowering or bitter.
0 Finely dice the cucumber using a sharp knife. There should be about 3 cups when diced. Set aside.
1 Measure the yogurt and sour cream into a large mixing bowl. Stir until combined.
2 Measure in the olive oil, vinegar, garlic, salt, pepper and dill. Stir until combined.
3 Add cucumbers to the base mixture, stirring until just mixed.
4 Serve immediately, or chill in refrigerator before enjoying with various dishes!
