Wow party guests and your own tastebuds with bite-sized Tuna Pesto Crostini! This appetizer, an adaptation on a favorite Italian sandwich, is scrumptious. Top a toasted baguette with homemade spinach pistachio pesto, then a slice of fresh mozzarella cheese and crumbled tuna in olive oil. Drizzle with a balsamic reduction, then serve immediately. These perfectly balanced appetizers are sure to be a hit and make for a delicious snack or meal, too!
