Summer Quinoa Salad
Serves 120 mins prep10 mins cook
Elevate your next meal by whipping up a Summer Quinoa Salad! Minute® Ready to Serve White & Red Quinoa serves as the star of this entree salad. Toss with romaine, avocado, tomato, chicken breast and feta, then drizzle on the homemade lemon vinaigrette. Ready in less than ten minutes, this salad makes a wonderful work lunch! Wholesome food doesn't have to be bland, and this Summer Quinoa Salad is something that proves that point again and again.
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What you need
Instructions
Make the Vinaigrette 2 In a small mason jar, measure out the lemon juice and olive oil. 3 Season with salt and pepper. 4 Shake, and set aside for later. Make the Salad 7 Remove the film from the Minute® Ready to Serve White & Red Quinoa, and heat in the microwave for 60 seconds. 8 While the quinoa heats through, prepare the salad. 9 Start with a base of romaine. 10 Add the sliced avocado and chopped tomato. 11 Measure out the chicken breast and the feta. 12 Add the quinoa to the salad. 13 Drizzle the vinaigrette on top of the salad, and toss with tongs. 14 Serve immediately, and enjoy!View original recipe
