Sparkling Ginger Cranberry Mocktail

0 On a small plate, combine the sugar with the orange zest. Stir them together until combined, and set aside.
1 Slice an orange with a sharp knife, and cut into a wedge.
2 Run the wedge around the rim of your glass. Make sure the entire rim is damp, as the orange sugar won’t stick if it’s not.
3 Dip the rim into the orange sugar on the plate, moving the glass until all parts are coated.
4 Using a jigger or a liquid measuring cup, measure out the cranberry juice and pour into the glass.
5 Pour the ginger beer on top of the cranberry juice, and stir.
6 Garnish with fresh cranberries, and enjoy immediately!