Rosemary Garlic Herb Butter

Name: Rosemary Garlic Herb Butter
Prep time: 10 min
Total time: 10 min
Yield: 10
Cuisine: American
Ingredients: 8 tablespoons unsalted butter; 6 cloves garlic; 2 teaspoons kosher salt; 1 teaspoon black pepper; 2 tablespoons chopped fresh rosemary; 2 tablespoons chopped fresh sage

Serves 1010 mins prep0 mins cook

Rosemary Garlic Herb Butter adds flavor and depth to whatever poultry you’re baking this year! Calling for fresh herbs, garlic and butter, this compound butter is easy to make at home. This seasoned butter for turkey or chicken is perfect for any gathering this holiday season.

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Instructions


-1 Measure all ingredients into a large bowl.
-1 Stir together with a rubber spatula or use a hand mixer to blend until combined.
-1 Smear on poultry before baking (make sure to get under the skin!), and enjoy!

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Rosemary Garlic Herb Butter

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Instructions

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