Peanut Butter Overnight Oats

0 In a blender, combine the cashew milk, peanut butter, maple syrup and vanilla extract. Blend until smooth. (If you’re making an individual serving, you can do this by combining everything in a mason jar and shaking.)
1 Divide the rolled oats between four mason jars.
2 Divide the liquid ingredients between the jars, then stir using a spoon or a butter knife.
3 Cover, and refrigerate overnight.
4 Enjoy cold the next morning. Add peanuts, banana slices or apple slices to jazz up these oats.