Peach Overnight Oats
Serves 35 mins prep0 mins cook
Prepare breakfast the night before by making Peach Overnight Oats. An easy breakfast prep recipe, these vegan overnight oats are bursting with summertime sweetness and come together in less than 10 minutes and can make breakfast for several days
0 servings
What you need
Instructions
-1 In a blender, add the peaches and blend until smooth. (If it's not peach season and your peaches are not super sweet, consider adding 1-2 teaspoons of maple syrup to this mixture to add a bit more sweetness.) -1 Pour 1/3 cup of peach puree into a mason jar. Repeat twice. -1 Pour 1/3 cup of the cashew milk into a mason jar. Repeat twice. -1 Measure 1/3 cup of the oats into each jar. -1 Seal the mason jars, shake vigorously, and refrigerate overnight. -1 Enjoy cold the next morning, topped with toasted pecans and sliced peaches (or additional toppings of your choice.)View original recipe
