Patriotic Rice Krispie Treasts
Serves 245 mins prep10 mins cook
Marshmallowy, crispy and colorful, these patriotic July 4 Rice Krispie Treats will make your summer holidays even sweeter. Cheer on the red, white and blue with these chewy, childhood-favorite treats decorated with drizzles of tri-colored icing.
0 servings
What you need
tbsp unsalted butter
tsp kosher salt
tsp vanilla extract
tbsp sprinkles
cup candy melts
cup candy melts
cup candy melts
Instructions
0 Line a 9” x 13” dish with parchment paper or wax paper. Spray with nonstick cooking spray. Set aside for later. 1 Measure out the marshmallows, vanilla and Rice Krispies cereal into separate bowls because you will need to work quickly with this recipe. 2 Melt the butter and marshmallows in a large saucepan or a Dutch oven over medium heat. 3 Remove the pan from the heat. Stir in the pre-measured cereal until fully coated. 4 Transfer the mixture into your prepared baking dish. 5 Sprinkle the sprinkles on top of the treats, and gently press them in with a rubber spatula or with greased hands. 6 Melt colored candy melts according to package directions and drizzle over your treats in whatever pattern is pleasing to you. 7 Allow to cool for 30 minutes before removing them from the dish and cutting them into squares. 8 Enjoy!View original recipe
