Mason Jar Peppermint Hot Cocoa Mix
Serves 830 mins prep40 mins cook
Surprise friends, teachers and neighbors with this simple, gluten free and vegan Mason Jar Peppermint Hot Cocoa Mix for the holidays! Calling for just three ingredients, this peppermint-y gift mix will wow its recipients. Combine sugar, cocoa powder and crushed candy canes in a mason jar, and gift the jar with candy canes or a seasonal mug. Simply tie the cocoa's instructions to the jar with a festive ribbon, and this homemade gift is good to go!
0 servings
What you need
Instructions
Make the Hot Cocoa Mix 1 Measure the cocoa powder, granulated sugar and candy cane pieces in an 8 oz. mason jar. 2 Shake the jar until the ingredients are combined. 3 Store in a cool, dark place until all the cocoa mix has been used. Make a mug of the Hot Cocoa 1 Heat 6 oz. regular (or non-dairy) milk in the microwave in 20 second bursts until warm. 2 Measure 2 teaspoons of the warm milk. 3 Using a spoon, stir until the mix dissolves into the milk. 4 Top with marshmallows, garnish with a candy cane and enjoy immediately!View original recipe
