Jalapeno Popper Dip
Serves 810 mins prep15 mins cook
Spicy, creamy and wonderfully dippable, this Jalapeno Popper Dip recipe is the perfect appetizer to get any gathering started. Calling for a handful of ingredients, including fresh jalapeno peppers, and requiring just a little bit of time, this recipe tastes just like the beloved handheld app, but in dippable form.
0 servings
What you need
cup sharp cheddar
oz cream cheese
cup sour cream
tsp onion powder
tsp sweet paprika
tsp garlic powder
cup jack cheese
Instructions
1 Soften cream cheese on the countertop for 30-40 minutes before you mix the dip. 2 Preheat the oven to 425°F. Find a square baking dish or a small cast iron skillet to bake the dish in. 3 Combine the softened cream cheese with the sour cream. Mix until smooth. 4 Measure in the jalapeno peppers, garlic powder, onion powder and sweet paprika. Mix to combine. 5 Add the cheeses, and stir until just combined. 6 Transfer the mixture to the baking dish. Top with the breadcrumbs. 7 Bake in the preheated oven for 15-20 minutes, or until golden brown and gooey.View original recipe
