Homemade Creole Seasoning Blend | The Speckled Palate
Homemade Creole Seasoning Blend
5 mins prepServes 15
Add this Creole Seasoning recipe to everything! From seafood to chicken, steak and more, this homemade Creole seasoning mix brings all the flavors to the table in little to no time.
0 Combine [wprm-ingredient text="1 tablespoon garlic powder" uid="0"], [wprm-ingredient text="1 tablespoon kosher salt" uid="1"], [wprm-ingredient text="2 teaspoons onion powder" uid="2"], [wprm-ingredient text="2 teaspoons black pepper" uid="3"], [wprm-ingredient text="2 teaspoons sweet paprika" uid="4"], [wprm-ingredient text="2 teaspoons dried oregano" uid="5"], [wprm-ingredient text="1 teaspoon chili powder" uid="6"], [wprm-ingredient text="½ teaspoon red pepper flakes" uid="7"] and [wprm-ingredient text="¼ teaspoon cayenne pepper" uid="8"] in a bowl or a mason jar.
1 Whisk or shake the ingredients until well mixed.
2 Store in a dark, cool place for up to 6 months. Use whenever necessary!