Homemade Caramel-Infused Vodka | The Speckled Palate
Homemade Caramel-Infused Vodka
1440 mins prepServes 4
This small batch Caramel Infused Vodka is sweet, delicious and easy to make at home. Rich and smooth, this dessert vodka recipe takes a little time and is perfect for sipping or mixing into your favorite drinks.
2 Pour the vodka into a pint-sized mason jar.
3 Drop the caramels into the vodka. If you cut them up, the will dissolve more quickly.
4 Screw on the lid, shake, then let sit overnight. (This could take up to 24 hours, depending on how large the caramels are.)
5 Shake occasionally until the caramels are completely dissolved into the vodka. (There will be a film on top, so before you use this vodka, please shake well or strain through a coffee filter.)
