Dark Chocolate Satsuma Pancakes | The Speckled Palate

Dark Chocolate Satsuma Pancakes

Name: Dark Chocolate Satsuma Pancakes
Prep time: 35 min
Cook time: 45 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 1/2 cup whole wheat pastry flour; 1/4 cup almond meal; 1 tablespoon granulated sugar; 1 teaspoon baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon kosher salt; 3/4 cup Greek yogurt; 1 egg; 1 teaspoon pure vanilla extract; 1/4 cup milk; 1 tablespoon orange zest; 1/4 cup orange juice; 3/4 cup dark chocolate chips

Serves 435 mins prep45 mins cook

Treat your loved one to these decadent, chocolatey pancakes for Valentine's Day! Dressed up with orange juice and zest, this recipe is the perfect breakfast for your sweetie!

0 servings

What you need

cup wheat flour

cup almond meal

tbsp granulated sugar

tsp baking powder

tsp baking soda

tsp kosher salt

cup plain greek yogurt

organic eggs

tsp vanilla extract

cup milk

tbsp orange peel

cup orange juice

cup dark chocolate chips

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Instructions


1 In a large bowl, combine the flour, almond meal, sugar, baking powder, baking soda and salt. Whisk together until incorporated.
2 In a small bowl, whisk together the Greek yogurt, egg, vanilla extract, milk, orange zest and orange juice.
3 Pour the wet ingredients into the dry ingredients, stirring until just combined. (Be careful not to overmix, as this will affect the texture of the pancakes.) Sprinkle in the dark chocolate chips. Set aside the batter, and let it rest for 5-10 minutes.
4 While the batter is resting, heat a nonstick skillet over medium-high heat. Grease the pan lightly with butter or cooking spray.
5 Dollop the pancakes onto the preheated skillet when ready.
6 When several bubbles have formed on the surface, flip the pancakes, and cook through. Repeat until all batter has been made into pancakes.
7 Enjoy warm! (And if you're feeling really decadent, add a bit of orange zest and some syrup, though this isn't necessary at all!)

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