Caramel Apple Board
Serves 815 mins prep0 mins cook
Create a Caramel Apple “Charcuterie” Board for your fall gatherings and customize it to your tastebuds! Use creamy, sweet and salty dulce de leche dip as the centerpiece, then add apple slices and toppings for guests to sprinkle on to their bites before devouring. This dessert board is a fun and delicious activity for both kids and adults.
0 servings
What you need
Instructions
1 Get out a big board, platter or tray. You can even use two if needed to keep items separate (e.g. if allergies are a concern). 2 Figure out what the biggest items are for the platter, and put those down first. 3 For the one you see in these pictures, the container of the Dulce de Leche dip went down in the middle of the board, then was followed by bowls of candies and nuts. 4 Next, I filled in some of the negative space with marshmallows, Graham crackers and apple slices. 5 When the party begins, let your guests graze and enjoy!View original recipe
